In the first post of a series of articles that explore how sourcing is likely to change over the next few years, Juli Lassow shares her thoughts on the key trends in retail that are shaping the sourcing future.
Ben Marandi takes a look into the system behind the demand, supply, and distribution of food and the impact of food banks on food waste management.
Blockchain is changing the face of a wide range of industries. Joe Sticca identifies the industries embracing blockchain and why you need to know about it.
Joerg Muenzing identifies the benefits of visual management tools and provides a few rules that ensure effective visual management.
Bart Schwartz takes a trip down taco lane to discover why companies like Taco Bell introduce new products made from the same ingredients on an ongoing basis.
On the Bayer Strategic Consulting company blog, Mark Bayer interviews Dr. Christie Canaria, Program Director in the Small Business Innovation Research (SBIR) Development Center at the National Cancer Institute on the value of the program and what the future holds.
In this post, Michael Cairns discusses the benefits of education for inmates and identifies the social and economic benefits.
Building a diverse sales and marketing channel portfolio can help improve marketing results. Philip J. Saweris provides a few key factors to take into consideration when determining what new channel you should create to help you achieve your desired growth.
Tara Kenyon discusses the shifting use of verbiage and explains how to maintain credibility with your use of language.
Maxine Matteo provides a post that explains how to think through problems efficiently, including how to solve major pain points and identify customer pain points.
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